Apologies for lack of bloggage over the festive period. I have been a bit distracted with moutains of Christmas baking and subsequent eating so there’s rather a lot to catch up on. I’m not even sure where to start so here’s a selection of some of my most recent bakes. Not all of the food was officially international baking so I can’t count it towards the around the world in eighty bakes nevertheless I thought you might like to see some of my experiments following my new acquisition, a wonderful food processor, for Christmas. My wonderful new baking toy that I’m attempting to learn how to use. (Thanks mam and dad!)
Dinner rolls for New Year
An invention what I can only term a plaited crown loaf
Rose cupcakes of the Hummingbird Bakery Variety
The new food professor!
Super Hans (sorry I couldn’t resist)
Happy New Year! Hope you have a fantastic 2012 and thanks so much for reading! We’ve made it to 20 bakes so far, so hope you enjoy reading the next 60 bakes!